Gourmet Cheese 101
Perfect Beer & Wine Pairings with Cheese for Fall.
When it comes to cheese and beer & wine, pairing is everything. For example, the creamy, earthy, buttery flavors of Brie work perfectly with the bitter hoppiness of pale ales.
Here are a few more of our favorites:
Brie-style, soft ripened cheeses with fresh, hoppy pale ales or light-bodied reds
Blue Cheeses with pumpkin ales or rich & sweet, dessert-style port wines
Aged Cheddars with Octoberfest ales
Goat Cheese with medium- to full-bodied red wines
According to our Experts, here’s What’s in Season this fall.