Produce Ask our Expert Artichoke

What's In Season?

Artichokes – a good, healthy artichoke should feel heavy for its size


Arugula – try our Caramelized Onion Pizza recipe. Click here




Broccoli – toss some into a frittata or quiche, or fold a handful into your omelet

Brussels Sprouts – steam and add to your favorite pasta recipe for added color and texture

Cauliflower – roast florets or cut into steaks for a change!


Fava Beans – an inexpensive source of lean protein

Kale – steam and season with lemon juice, olive oil, salt and pepper for a quick side dish

Lettuce Greens

Spring Peas

Pineapples Chicken and Pineapple Kebabs are all the rage! Try our recipe


Rhubarb – don’t consume their toxic leaves! Yikes!