Send us any questions you have on organic foods!
Q: Is there such a thing as non-alcoholic craft beer?
Q: I noticed a new chocolate at Java Jim’s – can you tell me about it?
Q: What is the difference between a dietitian and a nutritionist? And what does RDN stand for?
Q: What’s the difference between Syrah and Shiraz?
Q: Since we are staying in in January, do you recommend anything from Prepared Foods?
Q: What is the best way to cook beef?
Q: When do you receive your seafood deliveries?
Q: What is the difference between a regular lemon and a Meyer lemon?
Q: What are the best cheeses and tricks to use when making fondue?