Exceptional Meat Every Day

Our knowledgeable and friendly meat department staff will help you decide from a full line of the finest meats and poultry ready for your oven, pan or grill. You’ll find a quality selection of organic & all-natural beef, poultry and pork from brands you love like McCaffrey’s, Bell & Evans®, Smart Chicken® and Plainville, Applegate, Billinski’s, Pure Land America, and Dakota. We have products that are locally sourced, and custom cuts are available from open to close every day. A great trim on our meats means less fat or bone which equals a great value for your dollar. We’re always on hand to suggest cooking temperatures and timing. Or, contact our catering department to help you with your next gathering – from soup to meat to nuts.

Our ground beef is USDA Choice “Certified Angus Beef” which is fresh ground several times daily at each of our store locations from our own cuts of round, chuck, or sirloin.

  • Cab First Cut Brisket
  • Fresh American Lamb Legs, Chops or Racks
  • Bell & Evans Fresh All-natural Chicken
  • Certified Angus Beef London Broil
  • Mccaffrey’s Natural Wood Smoked Bone-in Spiral Sliced Ham
  • Mccaffrey’s Italian Style Fresh Pork Sausage
  • Holten Beef Smashburger

Hand-Picked Tips

Meal Prep’s a Cinch with Custom-Cut, Center-of-the-Plate Proteins: 

  • Beef
  • Pork 
  • Veal
  • Lamb 

We carry Certified Angus Beef (CAB), 100% Grass-Fed Beef, All-Natural Beef, Dry Aged Beef, Prime and Choice Grade Beef. CAB First Cut Brisket is the leaner portion from a whole brisket that should be cooked slowly at low temperatures to maximize its tenderness. Try our recipe for Corned Beef and Cabbage – good any time of year! Let our McCaffrey’s Associates in our Meat Department help you with any preparation & cooking instructions, as well as pairing ideas.

Have Questions About Meat?

If you need help with a meat order, please call your local store. Please do not send an order to the email inbox below.

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