What's In Season?

What’s in Season? 

  • Salmon
  • Fresh, Wild-Caught Dry Bay Scallops – Try this recipe for Scallop Stuffed Tomatoes
  • Wild-Caught Fresh Red Snapper Fillets – Ask our fishmongers how best to prepare!
  • Local Wild-Caught Monkfish Fillets – Has a mild, slightly sweet taste
  • Fresh Wild-Caught Barramundi Fillets
  • Pasteurized & Fresh Crabmeat – We stock all grades of pasteurized crabmeat year-round
  • Wild, Domestic-Caught, Raw Shrimp
  • Fresh Icelandic Plaice
  • Fresh, Farm-Raised Organic Salmon – McCaffrey’s carries farm-raised & wild-caught and cold- & hot-smoked salmon!
  • Fresh, Wild-Caught Cod Loins
  • All-Natural, Farm-Raised, Raw and Cooked Shrimp
  • Fresh, Farm-Raised, Whole Bronzini
  • Fresh, Local, Wild-Caught Swordfish – Perfect for grilling, searing or baking
  • Fresh, Local, Wild-Caught Sea Scallops – Try this recipe for Seared Scallops and Quinoa

View great Fall Seafood Recipes