Stock the Cooler.
Traditional Sours you’ll want to try this summer:
Berliner – a pale, low-alcohol wheat beer with a prominent level of acidity
The Flanders Ales – less tart and funkier, but also exhibit much more malt character and fruitiness to go along with the sour heritage
The Lambics – sour and funk are both clearly present, and they often exhibit fruity, barn-y, or even honey-like characteristics
According to our Experts, here's What’s in Season this spring.