Join Jill Kwasny, MS, RDN, at McCaffrey’s Food Markets for an informative discussion on “Stews and Casseroles: Then and Now.” Reminisce about those dishes you grew up with and see how they have evolved into the healthier versions we enjoy today. Whatever your relationship with casseroles and stews may be, these easy-to-prepare, one-pot dishes are here to stay! As always, you will enjoy a culinary treat. This program will be held on Thursday, October 17 from 10:00 to 11:00 am at the McCaffrey’s Market in Yardley located at the Edgewood Village Shopping Center at 635 Heacock Road in the upstairs bistro. The class will be repeated 1:30 – 2:30 pm at the McCaffrey’s Market in West Windsor, also in the upstairs bistro, in the Southfield Retail Center at 355 Princeton Hightstown Road. Please RSVP to nutritionist@mccaffreys.com or call 215 750-7713 to reserve your seat.