Weekly Menu
Available August 7 – August 13
**All prices are per pound unless otherwise noted.
Daily availability may differ per location.
Beef/Veal Selections
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Traditional Beef Meatloaf$14.49
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Beef Meatballs$10.99
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Traditional Stuffed Cabbage$8.99
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Teriyaki London Broil$22.49
Seafood Selections
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Baked Jumbo Lump Crab Cake$11.49 each
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Herb Butter Baked Salmon$10.49 each
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Cajun Cornmeal Catfish$18.99
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Lemon Pepper & Herb Grilled Shrimp$19.99
Pork/Lamb Selections
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Barbecued Pulled Pork$10.99
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Sweet Italian Sausage with Sweet Peppers$11.99
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Dry Rub Seasoned St. Louis Pork Ribs$11.99
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BBQ St. Louis Pork Ribs$11.99
Pasta Selections
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Traditional Macaroni & Cheese$6.99
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Penne Pasta with Tomato Sauce$5.99
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Rigatoni Pasta with Rose Sauce$5.99
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Vegetable Lasagna$10.99
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Lasagna Rolls with Bolognese Sauce$11.99
Poultry Selections
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Bone-In Balsamic Chicken Breast$13.49
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Turkey Meatloaf$12.49
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Caribbean Grilled Chicken$13.49
Vegetarian Selections
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Veggie Burger$5.99 each
Salad Selections
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Veggie Tuna Salad$9.99
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Southwestern Chicken Salad$11.49
Side Selections
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Homemade Applesauce$5.49
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Classic Mashed Potatoes$6.49
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Twice Baked Cheddar & Chive Potatoes$7.29
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Mixed Grilled Vegetables$9.99
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Lima Beans with Red Peppers & Sesame$6.99
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Steamed Green Beans$9.99
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Parmesan Roasted Brussels Sprouts$11.49
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Crispy Cauliflower with Capers & Olives$11.99
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Sherried Beets$10.49
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Angel Hair Pasta with Tomatoes & Basil$6.99
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Linguine with Spinach, Pesto and Feta Cheese$6.99
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Penne & Broccoli Salad$6.99
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Scandinavian Potato Salad$6.99