Weekly Menu
Available October 18 – October 24
**All prices are per pound unless otherwise noted.
Daily availability may differ per location.
Beef/Veal Selections
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Teriyaki Style Flank Steak$19.99
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Rosemary London Broil$19.99
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Traditional Beef Meatloaf$11.99
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Traditional Stuffed Cabbage$7.99
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Beef Meatballs$10.99
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Veal Meatballs$10.99
Seafood Selections
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Miso Cod with Sake$15.99
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Baked Jumbo Lump Crab Cake$9.99 each
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Flounder Stuffed with Crab$20.99
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Salmon Roasted with Honey Salsa$9.99 each
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Shrimp with Herbs & Sundried Tomatoes$19.99
Pasta Selections
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Lasagna Bolognese$10.99
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Vegetable Lasagna$9.99
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Bucatini Cacio e Pepe Pasta$9.99
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Gemelli Pasta with Sausage & Red Pepper$7.99
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Penne Pasta with Tomato Sauce$4.99
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Rigatoni Pasta with Rose Sauce$4.99
Pork/Lamb Selections
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Barbecued Pulled Pork$9.99
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Korean BBQ St Louis Pork Ribs$11.99
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Sticky Spicy St Louis Pork Ribs$11.99
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Pork Sausage Peppers & Onions$11.99
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Applewood Smoked Pork Tenderloin with Pineapple Chutney$14.99
Poultry Selections
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Lighty Battered Chicken Breast$15.49
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Our Signature Marinated Chicken$13.49
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Chicken Parmesan with Fresh Mozzarella Cheese$12.99
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Tangy Citrus Boneless Chicken Thighs$8.99
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Chicken Meatballs$9.99
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Turkey Breast Boneless Cooked$12.99
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Turkey Meatloaf$11.99
Vegetarian Selections
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Plain Vegan Soy Popcorn Nuggets$14.99
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Veggie Burger$5.99
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Veggie Tuna Salad$9.99
Side Selections
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Southwestern Chicken Salad$10.99
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Pasta Macaroni & Cheese Traditional$6.99
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Classic Mashed Potatoes$6.49
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Mixed Roasted Potatoes$6.99
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Potato Twice Baked Cheddar & Chive$6.99
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California Herbed RIce$3.99
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Traditional Stuffing Bread$6.99
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Green Beans with Fresh Rosemary$9.99
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Sherried Beets$9.99
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Carrots & Red Bell Peppers$6.99
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Herb Roasted Baby Carrots$10.49
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Garlic Snap Peas & Pearl Onions$8.99
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Mixed Grilled Vegetables$9.99
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Angel Hair Pasta with Tomatoes & Basil$6.99
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Linguini with Spinach, Pesto and Feta Cheese$6.99
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Scandinavian Potato Salad$6.99
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Orzo Salad with Squash, Cranberries, Pepitas & Feta$6.99