Weekly Menu
Available September 18 – September 24
**All prices are per pound unless otherwise noted.
Daily availability may differ per location.
Beef/Veal Selections
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Teriyaki Style Flank Steak$21.99
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Traditional Beef Meatloaf$14.49
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Traditional Stuffed Cabbage$8.99
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Beef Meatballs$10.99
Seafood Selections
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Baked Jumbo Lump Crab Cake$11.49 each
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Lemon Dill Seared Red Snapper$19.99
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Crispy Garlic Parmesan Salmon$10.49 each
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Signature Shrimp Étouffée$19.99
Pork/Lamb Selections
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Barbecued Pulled Pork$10.99
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Sweet Italian Sausage with Sweet Peppers$11.99
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Asian Flat Iron Pork Steak$14.99
Pasta Selections
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Vegetable Lasagna$10.99
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Cacio e Pepe Bucatini Pasta$9.99
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Traditional Macaroni & Cheese$6.99
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Penne Pasta with Tomato Sauce$5.99
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Rigatoni Pasta with Rose Sauce$5.99
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Tortellini with Chicken & Spinach$8.99
Poultry Selections
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Bone-In Balsamic Chicken Breast$13.49
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Chicken Oscar$15.49
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Turkey Meatloaf$12.49
Vegetarian Selections
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Veggie Burger$5.99 each
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Ratatouille Wellington$13.99 each
Salad Selections
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Veggie Tuna Salad$9.99
Sauces, Gravies & Marinades
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Bolognese Sauce$8.99
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Classic Tomato Marinara Sauce$6.99
Side Selections
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Homemade Applesauce$5.49
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Classic Mashed Potatoes$6.49
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Twice Baked Cheddar & Chive Potatoes$7.29
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Green Beans with Fresh Rosemary$9.99
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Roasted Salt & Pepper Brussels Sprouts$11.49
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Herb Roasted Baby Carrots$11.49
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Mixed Grilled Vegetables$9.99
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Angel Hair Pasta with Tomatoes & Basil$6.99
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Linguine with Spinach, Pesto & Feta Cheese$6.99