Entertaining made easy: We prepare. You celebrate!
Exceptional Meat Every Day
Our knowledgeable and friendly meat department staff will help you decide from a full line of the finest meats and poultry ready for your oven, pan or grill. You’ll find a quality selection of organic & all-natural beef, poultry and pork from brands you love like McCaffrey’s, Bell & Evans®, Smart Chicken® and Plainville, Applegate, Billinski’s, Pure Land America, and Dakota. We have products that are locally sourced, and custom cuts are available from open to close every day. A great trim on our meats means less fat or bone which equals a great value for your dollar. We’re always on hand to suggest cooking temperatures and timing. Or, contact our catering department to help you with your next gathering – from soup to meat to nuts.
Our ground beef is USDA Choice “Certified Angus Beef” which is fresh ground several times daily at each of our store locations from our own cuts of round, chuck, or sirloin.
- McCaffrey's Natural Wood Smoked Spiral Sliced Ham
- USDA Choice Certified Angus Beef Boneless New York Strip Roast
- USDA Choice Certified Angus Beef Eye Round Roast
- McCaffrey’s "Nature’s Way" Bone-In Center Cut Pork Roast
- McCaffrey's Natural Wood Smoked Boneless Ham Quarters
- Boars Head Brand Boneless Sweet Slice Ham
- McCaffrey's Fresh All-Natural Grade "A" Turkeys
- McCaffrey's Fresh Grade "A" Boneless & Skinless Chicken Breast
How much meat per person? Bone-in or boneless? How long in the oven? What does it mean to “rest” the meat?
Cooking meat can be intimidating, but our butchers are here to help – from custom cuts and amounts per person to cook times and temperatures! Impress the heck out of your family and guests this season with prime rib or brisket from our meat department. And, this slow-cooker recipe will add to your success in the kitchen – Beef Brisket and Vegetables!