Exceptional Seafood Every Day

Our Seafood Department has everything you need to create an exceptionally healthy meal. Our friendly seafood experts can help you choose from whatever catch the fisherman lands daily. You’ll find hand-cut and trimmed fillets, or fresh – never frozen – steaks for the grill. If you prefer, we’ll do the preparation for you, like steamed lobsters or shucked oysters. Perfectly trimmed, ready-to-cook items might be just the bait necessary to lure the most discerning taste buds. We’re happy to help you choose from our high quality seafood and give you tips on how to prepare and cook it. And, our catering department can prepare a beautiful fish platter or tray for any occasion.

  • Wild & Farmed Salmon
  • Fluke – local!
  • Grey Sole
  • Monkfish – local!
  • Alaska Cod Loins
  • Shrimp – McCaffrey’s, Oishii, Pacific Treasure
  • Dayboat Dry Sea Scallops from Viking Village
  • Smoked Seafood
  • Tinned Fish
  • Crabmeat
  • Crab Cakes
  • Faroe Island Farm-Raised Atlantic Salmon
  • Wild Salmon – King, Sockeye, Coho (Coho available through mid-October)

Hand-Picked Tips

Celebrate National Seafood Month with our Smoked Seafood options! Choose from exceptional brands: ACME™, Blue Bill Bary, Foppen, Catsmo™, Ducktrap™, and McCaffrey’s! We have everything – from Lox in a Box with Avocado Toast and Smoked Whitefish Salad to McCaffrey’s Own Smoked Salmon, Signature Style Kendall Brook Smoked Atlantic Salmon, Hot Smoked Maple Bourbon Atlantic Salmon and more! Find delicious sides and accompaniments that complement the rich flavors of smoked seafood in our Prepared Foods & Catering Departments – from Tomato Salad and Steamed Green Beans with Garlic to Roasted Yellow Potatoes with Rosemary and Steamed & Seasoned Broccolini.

Have Questions About Seafood?

If you need help with a seafood order, please call your local store. Please do not send an order to the email inbox below.

Please note there is a 48-hour turnaround time for responses.

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